 | Ginger Grant1 Drink Rachel Bahman, Plan Check Kitchen + Bar in Los Angeles, CA |
| • | 1 1/2 oz. Pisco |
| • | 3/4 oz. Nigori Sake |
| • | 1/2 oz. Aperol |
| • | 3/4 oz. The Perfect Purée Blood Orange Concentrate, thawed |
| • | 1/2 oz. ginger syrup |
| Method: | |
| 1. | Combine all ingredients in a cocktail shaker. Add ice and shake hard. Strain into a rocks glass over ice. Garnish with candied ginger. |