Ginger Mustard2-4 servings Liza Cheng |
Ingredients for Ginger Mustard:
- 6 tsp. The Perfect Purée Sweet Ginger, thawed
- 3 tbsp. Dijon mustard
- 1 tbsp. honey
- 1 tsp. lemon juice
- 1 tsp. vegetable oil
- Salt/pepper to taste
Method for Ginger Mustard:
- Combine and stir all the ingredients until evenly mixed. Season with salt and pepper to taste.