Gold Passion Colada

1 drink

Manny Hinojosa

    • 1 1/2 oz. Bacardi Gold Rum
    • 3 oz. The Perfect Purée Passion Colada,  thawed
    • 3/4 oz. Disaronno
    • 1/2 oz. Bacardi Select (to float)
    • 2 dashes nutmeg
1. Place all ingredients (except Bacardi Select) into a blender. Add ice and blend until frothy. Pour into a glass. Float Barcardi Select and garnish with nutmeg. Serve.