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Hot Red Raspberry Malted Chocolate1 drink Chevy Goh; Photo by Ethan Rougon |
| • | 1 1/4 tbsp. The Perfect Purée Red Raspberry Puree, thawed |
| • | 4 tbsp. Nestlé Milo malted chocolate powder |
| • | 1 cup hot water |
| Method: | |
| Put malted chocolate powder into coffee mug, pour hot water and stir. Add Red Raspberry Puree and mix well. For iced chocolate drink, add additional 1 tbsp. malted chocolate powder and use 1/3 hot water instead of 1 cup. Top with ice after mixing well. | |