 | La Fleur1 drink Manny Hinojosa |
| • | 1 1/2 oz. Grey Goose Original |
| • | 1/2 oz. St. Germain |
| • | 1 oz. The Perfect Purée Sweet Hibiscus, thawed |
| • | 2 oz. fresh grapefruit juice |
| • | 1/4 oz. fresh lime juice |
| • | grapefruit slice (garnish) |
| • | fresh mint (garnish) |
| Method: | |
| 1. | Combine all ingredients into a mixing glass with ice. Shake vigorously and serve in a glass with a big piece of ice. Garnish with grapefruit slice and mint. |