 | La Perla1 drink Manny Hinojosa / Global Brand Ambassador Tequila Cazadores; Photo by Hybrid Storytellers |
| • | 1 1/2 oz. Cazadores Blanco |
| • | 1/4 oz. Mezcal Blanco |
| • | 1 oz. The Perfect Purée Prickly Pear Puree, thawed |
| • | 1/2 oz. agave nectar |
| • | 1 oz. fresh lime juice |
| • | 3 dashes Tajin chili powder |
| • | 1 sprig epazote |
| Method: | |
| In a mixing glass, add Prickly Pear Puree, Cazadores, epazote, lime juice, Tajin, Mezcal, agave nectar and ice. Shake 12 times and pour into a rocks glass with new ice and Tajin chili around the rim. Garnish with an epazote leaf. Serve. | |
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