Muchos Alohas 1 drink Manny Hinojosa / Global Brand Ambassador / Tequila Cazadores / 📷 by Trybe Creative

Ingredients for Muchos Alohas:

• 1 ½ oz. BACARDÍ Rum
• ½ oz. Cazadores Café
• 1 oz. The Perfect Purée Sweet Ginger, thawed
• ½ oz. The Perfect Purée Coconut Puree, thawed
• 3 oz. pineapple juice
• ½ oz. fresh lemon juice
• cinnamon powder, garnish
• cinnamon stick, optional
• lemon twist, optional

Method for Muchos Alohas:

1. Combine all the ingredients except for garnish in a cocktail shaker with ice.
2. Shake, serve over the rocks and add a pinch of cinnamon powder on top.
3. Optionally, garnish with cinnamon stick and lemon twist.