 | One-Eyed Pyrat Swizzle1 drink Caterina Miltenberger / Corporate Mixologist, Glazer's Distributors, Dallas, TX |
| • | 1 1/2 oz. Pyrat XO Reserve Rum |
| • | 1/2 oz. The Perfect Purée Blueberry Puree, thawed |
| • | 1 oz. lime juice |
| • | 1/2 oz. simple syrup |
| Method: | |
| Add all ingredients in a mixing glass and add ice. Shake hard and strain into a Collins glass with club soda. Garnish with lime wedge and dash of rhubarb bitters. | |