Ingredients for Sweet Sole: 1 oz. The Perfect Purée Sweet Ginger, thawed ½ oz. The Perfect Purée Blood Orange Concentrate, thawed ½ oz. fresh lemon juice sparkling water, to top lemon wheel, optional Method for Sweet Sole: Combine all the ingredients in a cocktail...
Ingredients for Muchos Alohas: 1 ½ oz. BACARDÍ Rum ½ oz. Cazadores Café 1 oz. The Perfect Purée Sweet Ginger, thawed ½ oz. The Perfect Purée Coconut Puree, thawed 3 oz. pineapple juice ½ oz. fresh lemon juice cinnamon powder, garnish cinnamon stick, optional lemon...
Ingredients for Tau foo fah: 1 tbsp. The Perfect Purée Sweet Ginger, thawed 2 pandan leaf, cut into 2-inch pieces 1 cup gula melaka (can substitute with muscovado or jaggery) ½ cup water 1 organic silken soft tofu (bean curd) fresh ginger, peeled and sliced Method for...
Referred to as Kopi Jahe (Koh-pee-Jay-hee) in Indonesian, this iced coffee has a lovely combination of sweetness and spice from ginger, coconut, and cardamom. Kopi Jahe has been a popular beverage on the summer menu at Bastyr University, it is a unique drink that...
