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Sweet Hibiscus & Yuzu Lime Basil Fizz

Sweet Hibiscus & Yuzu Lime Basil Fizz

    • 1 1/2 oz. The Perfect Purée Sweet Hibiscus,  thawed     • 1 1/2 oz. The Perfect Purée Yuzu Luxe Sour Blend,  thawed     • 3 fresh basil leaves     • top with club soda     • lime wheel (garnish) Method: 1. In a 14oz. glass add the ingredients, top with ice and...
Sweet Hibiscus & Spicy Ginger Soda

Sweet Hibiscus & Spicy Ginger Soda

    • 1 1/2 oz. The Perfect Purée Sweet Hibiscus, thawed     • 1/2 oz. The Perfect Purée Ginger Puree, thawed     • 1/2 oz. lime juice     • Pinch of chili powder     • Top with club soda     • Lime wheel (garnish) Method: 1. In a mixing glass add Hibiscus blend,...
Sunset Over Sicily (non-alcoholic version)

Sunset Over Sicily (non-alcoholic version)

    • 1 oz. The Perfect Purée Blood Orange Concentrate, thawed     • 1/8 oz. balsamic vinaigrette     • 3 basil leaves (muddle)     • 1/2 oz. lemon juice     • 3 oz. ginger ale (preferred brand Fever-Tree)     • 1/4 oz. clover honey Method: In a mixing glass muddle...
Summer Fruit Colada

Summer Fruit Colada

    • 4 oz lemonade     • 1 1/2 oz. The Perfect Purée Coconut,  thawed     • 2 tbsp. The Perfect Purée Banana,  thawed     • 2 tbsp. The Perfect Purée Mango,  thawed          or  Papaya,          or  Red Raspberry,          or  Apricot,          or  White Peach,...
Summer Berryade

Summer Berryade

    • 5 oz. lemonade     • 1 oz. The Perfect Purée Red Raspberry,  thawed     • 1 oz. The Perfect Purée Blackberry,  thawed          or  Strawberry,          or  Black Currant,     • 1/2 cup crushed ice     • Garnishes: Strawberry fan, lemon slice, fresh mint sprig...