• 2 oz. Reposado Tequila • Mezcal in an atomizer • 1/4 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed • 1/4 oz. The Perfect Purée Ginger Puree, thawed • 1/2 oz. The Perfect Purée Lemon Zest, thawed • 1/2 oz. fresh lemon juice...
• 1 1/2 oz. Corzo Silver Tequila • 1 oz. St. Germain • 1 1/2 oz. The Perfect Purée Cranberry Puree, thawed • 1 oz. non- filtered apple juice • 1 oz. fresh lime juice • 1 sprig of mint Method: 1. In a cocktail shaker combine all ingredients...
• 1 1/2 oz. Grey Goose Original • 1/2 oz. St. Germain • 1 oz. The Perfect Purée Sweet Hibiscus, thawed • 2 oz. fresh grapefruit juice • 1/4 oz. fresh lime juice • grapefruit slice (garnish) • fresh mint (garnish) Method: 1. Combine all...
Ingredients for Kiwi Yerbabuena Sour: 1 ½ oz. Grey Goose Vodka 1 oz. The Perfect Purée Kiwi Puree, thawed ½ oz. egg white (optional) ¾ oz. fresh lime juice 1 oz. simple syrup 1 sprig fresh mint for garnish kiwi wheel for garnish Method for Kiwi Yerbabuena Sour: Add...
