• 1 oz. The Perfect Purée Blood Orange Concentrate, thawed • 1 oz. brandy • 1/2 oz. Triple Sec • 3/4 oz. lemon juice • 2 oz. water • 1 cup cubed ice • Granulated sugar and 1/4″ blood orange slice for garnish Method: 1. Sugar the rim...
• 1 1/2 oz. Charbay Blood Orange Vodka • 1/2 oz. Campari • 1/2 oz. The Perfect Purée Blood Orange Concentrate, thawed • Splash of Punt e Mes Sweet Vermouth • Dash of simple syrup • Dash of freshly squeezed blood orange juice Method: 1. Combine...
• 4 oz. The Perfect Purée Blood Orange Concentrate, thawed • 4 oz. simple syrup • 8 oz. premium tequila • 7 oz. triple sec • 6 oz. sweet and sour mix Method: 1. Combine all ingredients in a pitcher. 2. Pour 6 oz of mixture into shaker and shake...
• 1 1/2 oz. Cazadores Reposado Tequila • 1/2 oz. The Perfect Purée Blood Orange, thawed • 1/2 oz. lime juice • 1/2 oz. orange juice • 1/2 oz. grapefruit juice • lemon-lime or grapefruit soda Method: 1. Combine ingredients except soda into a...