• 1/2 oz. Campari • 2 oz. rum • 1 oz. The Perfect Purée Chipotle Sour blend, thawed • 1 oz. lemon juice • 1 oz. basil syrup Method: 1. Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into serving glass....
• 1 1/2 oz. gin • 1/2 oz. campari • 1 1/2 oz. The Perfect Purée Strawberry, thawed • 3/4 oz. The Perfect Purée Blood Orange Concentrate, thawed • 1 oz. grapefruit juice • 1 oz. orange juice • 1/2 oz. simple syrup • 2 dashes orange...
• 1 oz. gold tequila • 1 oz. midori • 1/2 lime, juiced • 1 oz. The Perfect Purée Passion Fruit Concentrate, thawed • 1 oz. pineapple juice • 1 1/2 oz. simple syrup Method: 1. Salt rim of a Collins glass. 2. Combine all ingredients in a cocktail...
• 1/2 oz. The Perfect Purée Coconut Puree, thawed • 1 1/2 oz. light rum • 1 oz. cranberry juice • 1 oz. orange juice • 1 oz. pineapple juice • Pineapple wedge & cherry for garnish Method: 1. In blender container, place all ingredients...
