Burnout Breeze

Burnout Breeze

by | Apr 22, 2022

    • 1 oz. Crown Royal     • 1 oz. Aperol (bitter orange and herbal liqueur)     • 1 1/2 oz. Passion Fruit/OJ blend     • 1/2 oz. pomegranate syrup     • 1/2 egg white     • Brûléed kumquat wheels (garnish) Method for the Passion Fruit/OJ blend: 3 parts The Perfect...
Vodka Blue

Vodka Blue

by | Apr 14, 2022

    • 1 1/2 oz. Vodka     • 1 tsp. The Perfect Purée Meyer Lemon Concentrate, thawed     • 1/2 oz. triple sec or homemade citrus zest syrup     • 1 oz. Blue Powerade Reduction Method: Reduce Blue Powerade down by a quarter in a saucepan and leave to cool. Garnish side...
Peeptini

Peeptini

by | Apr 13, 2022

    • 1 1/2 oz. gin     • 1/2 oz. Cointreau     • 1/4 oz. Pomp & Whimsy gin liquor     • 1/2 oz. The Perfect Purée Red Raspberry Puree, thawed     • 3/4 oz. lavender syrup     • 1/2 oz. lime juice     • 1/2 oz. aquafaba Method: Combine all the ingredients into a...
Lychee BBQ Sauce

Lychee BBQ Sauce

by | Mar 29, 2022

 • 1/2 cup The Perfect Purée Lychee Puree, thawed  • 1/4 cup honey     • 1/2 cup ketchup     • 1/2 cup white wine     • 1 tbsp. Worcestershire sauce     • 2 cloves garlic, crushed  • 1/2 tsp. chili powder     • 3 dashes hot sauce     • 1/4 tsp. garlic powder     • 1/4...