 | Paisley Park1 drink The Bon Vivants |
| • | 1 1/2 oz. Crown Northern Harvest Rye |
| • | 3/4 oz. Carpano Antica |
| • | 3/4 oz. Unicum Plum |
| • | 3/4 oz. The Perfect Purée Blueberry Puree, thawed |
| • | 1 oz. meyer lemon juice |
| • | 1/2 oz. maple syrup |
| • | 1 1/2 oz. darjeeling tea |
Method: | |
| Add all ingredients into a mixing glass with ice. Shake and strain into a serving glass over fresh ice. | |