Private Eye1 drink Lyndsi Hastings-Mundy, Bartender and Manager at Stock & Stable and Bar Manager at Honor Amongst Thieves |
| • | 1/2 oz. St George Terroir Gin |
| • | Champagne (to top) |
| • | 1/2 oz. The Perfect Purée Black Currant Puree, thawed |
| • | 1/2 oz. lemon juice |
| • | Cotton candy |
| Method: | |
| 1. | Shake together lemon juice, gin, and The Perfect Purée Black Currant Puree. Strain into carafe and top with Champagne. Fill large coupe with a giant pink cotton candy cloud. Pour spirits over cotton candy. |