Red Jalapeño Aioli

Nanette and Valentin Humer (IG: @salutesante) / Founders, Saluté Santé! Grapeseed Oil, Napa Valley, CA; Photo by Saluté Santé! Grapeseed Oil

3 tbsp. The Perfect Purée Red Jalapeño Puree, thawed
1 cup Salute Santé! Grapeseed Oil
Salute Santé! Chili Infused Grapeseed Oil to taste
Salt and pepper to taste
Garnish: Chives or cilantro
1. Add Red Jalapeño Puree to a mixer bowl.
2. Slowly whisk in Salute Santé! Grapeseed oil, one drop at a time.
3. Continue adding all the grapeseed oil until emulsified and sauce thickens.
4. Add a splash of Salute Santé! Chili Infused Grapeseed Oil for desired spiciness.
5. Salt and pepper to taste.
6. Garnish with your choice of chopped chives or cilantro. Great as a sauce for grilled meats, vegetables or scrambled eggs. Also perfect as a dip for veggies, chips or your favorite fried snacks.