She Got Game1 drink A.J. Goodrich (IG: @angelrust) / Bartender, Los Angeles, CA; Recipe from "Miss Wiggy’s 101 Cocktails for 100 Gay Occasions" Cocktail Book; Photo by A.J. Goodrich |
• | 3 dashes of Miracle Mile Castilian Bitters |
• | 1 oz. Aged Rum (we used 5 yr. Real McCoy) |
• | 1/2 oz. French Agricole Rhum (we used Rhum J.M. VSOP) |
• | 1/2 oz. Curaçao |
• | 1 oz. Lime Juice |
• | 3/4 oz. Thai Basil & Black Pepper Syrup |
For the Thai Basil & Black Pepper Syrup: | |
• | 1 part The Perfect Purée Thai Basil & Black Pepper blend, thawed |
• | 1 part fine white sugar |
Method for the Thai Basil & Black Pepper Syrup: | |
Combine Thai Basil & Black Pepper blend and sugar in a container. Stir until sugar is completely dissolved. Store and refrigerate (lasts 2 weeks). | |
Method for the drink: | |
Shake all ingredients in shaker and strain. Serve in a large rocks glass with a large cube of ice. Sprinkle some ground black pepper on top. Garnish with a lime wheel and Thai basil sprig. | |
< Kali Ma!