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Shiso Festive1 drink Suzy Tweten (IG: @spiritedshaker) / Mixologist, Los Angeles, CA; Photo by Spirited Shaker |
| • | 1 1/2 oz. Alpine Distilling Hibiscus Gin |
| • | 1/2 oz. Sidetrack Distillery Shiso Liqueur |
| • | 3/4 oz. The Perfect Purée Red Sangria blend, thawed |
| • | 1/2 oz. Purely Strawberry Shiso Shrub |
| • | 1/4 oz. lemon juice |
| • | 1/4 oz. simple syrup |
| • | A dash of Bittermens Burlesque Bitters |
| • | Egg white |
| Method: | |
| Reverse dry shake and strain into your glass. Garnish with festive colors. | |