 | Still Smoking1 drink Ovide Matte |
| • | 1 1/2 oz. Balvenie Caribbean Cask Single-malt Scotch Whiskey |
| • | 1 oz. Pimm’s No. 1 liqueur |
| • | 1 oz. The Perfect Purée Blueberry Puree, thawed |
| • | 1/4 oz. fresh lemon juice |
| • | Ginger beer |
| Method: | |
| Shake first four ingredients very well with ice and strain over ice into a rocks glass. Top with ginger beer. Garnish with fresh mint sprig and blueberries. | |