Sweet Hot Summer1 drink Carol Donovan |
• | 1 1/2 oz. Don Q rum |
• | 3/4 oz. The Perfect Purée Chipotle Sour, thawed |
• | 1/2 oz. turbinado syrup |
• | candied citrus peel (optional garnish) |
Method: | |
1. | Shake all well. Strain over fresh ice in tall glass. Optional garnish: Candied citrus peel |