Tao Tao

1 drink

Daniel Trujillo / Owner, Quecho Cantina, NYC

    • 2 oz. tequila
    • 1/4 oz. Green Chartreuse
    • 1/2 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed
    • 1/2 oz. Orgeat syrup
    • 1 oz. lime juice
    • 3 basil leaves
Rim Collins glass with Tajin salt and fill with crushed ice. In a cocktail shaker, combine all ingredients and shake. Strain and serve in Collins glass.