 | Tequila and Honey and Citrus1 drink Jonathan Pogash, The Cocktail Guru |
| • | 1 1/2 oz. tequila |
| • | 1/4 oz. The Perfect Purée Key Lime Concentrate, thawed |
| • | 3/4 oz. fresh grapefruit |
| • | 3/4 oz. honey-cinnamon syrup |
| Method: | |
| Shake ingredients very well with ice and strain into cocktail coupe glass. Garnish with 1 slapped sage leaf. | |