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That New New Year1 drink Cody Goldstein, (IG: muddlingmemories), Photo by: Cody Goldstein |
| • | 4 oz. Moët Champagne |
| • | 1 oz. Lillet Blanc |
| • | 1/2 oz. Yellow Chartreuse |
| • | 1 oz. The Perfect Purée Passion Fruit Concentrate, thawed |
| • | 1 oz. lemon juice |
| • | 1/4 oz. peony syrup |
| Method for the cocktail: | |
| Combine all ingredients (minus champagne) into shaker and add ice. Shake for 4 seconds and double strain into a coupe glass. Top with champagne and garnish with edible pansies. | |