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Tropical Heater

1 drink

Paul Reardon- Market Broiler Restaurants-Mission Viejo, CA

    • 3/4 oz. Margaritaville Passionfruit Tequila
    • 1 1/2 oz. Malibu Rum
    • 2 oz. The Perfect Purée Chipotle Sour Blend,  thawed
    • 2 oz. fresh squeezed orange juice
    • 2 oz. pineapple juice
    • grilled pineapple wedge (garnish)
    • lime wedge (garnish)
    • dried chili (garnish)
Method:
1. Build in a wine glass with filled with cubed ice. Start by pouring in Malibu, then Margaritaville’s Passion fruit tequila. Pour in 2 oz Perfect Purée’s Chipotle Sour, then Orange Juice and Pineapple Juice.Garnish with a grilled pineapple wedge, lime wedge and a dried chili.