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Green Dragon1 drink El Dorado Kitchen |
| • | 2 oz. Charbay Green Tea Vodka |
| • | 1 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed |
| • | Splash of simple syrup |
| • | 2 Gläce Luxury Ice Mariko spheres |
| • | 4-5 mint sprigs for muddle |
| • | 1 mint sprig for garnish |
| Method: | |
| 1. | Stack 2 Mariko ice spheres in a highball glass and set aside. Add remaining ingredients except garnish into a mixing glass and muddle. Add ingredients into Boston Shaker with regular ice. Shake and strain into highball glass over Mariko ice spheres. Garnish with mint sprig. Serve. |