The Mermaid Dress1 drink Jonathan Pogash, The Cocktail Guru |
• | 2 oz Thomas Tew Rum |
• | 1 oz The Perfect Purée Mango Puree, thawed |
• | 1 oz grapefruit juice |
• | 1/2 oz almond syrup |
• | Mint leaf and grapefruit peel (garnish) |
Method: | |
1. | Shake all ingredients, except garnish, very well with ice and strain over new ice into rocks glass. Garnish with a mint leaf and grapefruit peel. |