Centro Restaurant Group / Minneapolis, MN Pink Guava Rolls Guava-licious Centro Restaurant Group’s Guava Roll has an enthusiastic following in the Twin Cities. Called “revelatory” by Minnesota Monthly magazine, it’s a buttery, gooey cinnamon roll with guava paste and...
Crafted Confections Craft memorable confections with the depth of natural fruit flavor. Our Purees, Concentrates, Zests, and Blends are ideal for layering complex flavor into chocolates, pâte de fruit, and other sweets. Request complimentary samples to experiment...
What’s the Difference Between a Puree, Concentrate, Zest and Blend? This is a great question we often receive from new chefs and bartenders. Here’s what we have to say. Our Purees are crafted from seedless, pulped fruit to deliver rich, full-bodied texture Our...
Unique Creations with Fresh Fruit Blends Our blends are a testament to our dedication to flavor innovation. Carefully crafted with premium ingredients, they offer unique flavor profiles won’t find anywhere else. Designed to inspire, these blends will bring...
Jessica Vazquez / Chicago, IL Passion Fruit Panna Cotta A Momotaro Moment Japanese cuisine is characterized by fresh, seasonal ingredients, delicate flavors, and beautiful presentation. It’s an artful, multisensory experience meant to engage diners and leave them with...
