Flavor Spotlight: Thai Basil & Black Pepper Tantalize and delight with Thai basil and black pepper notes. This blend is a passport for the palate, a ready to use culinary bar profile for the most discerning bar chef. Creating exotic and destination...
Winter Flavors Make Menus Brighter One flavor can transform an entire holiday menu. Our multi-usage flavors shine in winter recipes, adding merriment to savory dishes, sweet desserts and festive libations COCKTAIL Shiso FestiveFeaturing Red Sangria CULINARY...
Exploring Borders, Migration, & The Evolution of Culinary Tradition Thank you to everyone who joined us at the CIA’s Worlds of Flavor 2024 Conference: Borders, Migration, & The Evolution of Culinary Tradition. Flavors and ingredients migrate with the people...
Mystical Mixes Our annual Wizards of Elixirs cocktail competition was a boo-zy bash! Wine country’s top bartenders donated their time and showcased their talent to help raise $14,000 to support North Bay mental health and substance use recovery services provider...
Savory Sauces & Marvelous Marinades Signature sauces and marinades have never been easier. Add bold, rich flavors to your seasonal dishes with The Perfect Purée. From warm Sweet Ginger to silky Tamarind, our purées bring depth and excitement to every marinade....
Crafted Confections Craft memorable confections with the depth of natural fruit flavor. Our Purees, Concentrates, Zests, and Blends are ideal for layering complex flavor into chocolates, pâte de fruit, and other sweets. Request complimentary samples to experiment...
