Sustainable spirits… we’ll drink to that!
Sustainable spirits are on the rise and you can make a difference with the next cocktail you serve. Batiste Rhum crafts libations with The Perfect Purée that not only help reduce environmental impact but are as equally stunning as they are delicious.
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“The ethics and standards of quality and sustainability that exist in the greater food movement are making their way into spirits now. Batiste Rhum along with our partners like The Perfect Purée provide an easy pathway to discover ingredients that taste great and have a better effect on the planet and person.” – Tristan Mermin, Founder & CEO of Batiste Rhum |
Lychee Daiquiri
Lychee is a popular Chinese fruit that is starting to gain popularity in both the culinary and beverage world. The “alligator strawberry” brings this Californian fusion concept drink to life with its delicate flavor and wonderful aroma.
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The Caribe Libre
Slightly tart and sweet, tamarind is an easy stand-in for the familiar cola-lime flavor known in the popular Cuba Libre which uses rum and cola as the main ingredients. A play on this iconic highball, the silky smooth texture of The Perfect Purée Tamarind and bold flavor of Batiste Rhum make the Caribe Libre a healthier and environmentally sound cocktail you can enjoy with your friends.
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Mango Daiquiri
As diverse as it is popular, mango is a crowd favorite and has found widespread popularity in the Caribbean and California. The Perfect Purée makes working with mango easy without losing any of the aroma and flavors. Along with the subtle and enriching flavors of Batiste Rhum, this drink combines two excellent flavors into one subtropical treat.
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Blackberry Mojito
Mojito, a famous rum-based drink, is Spanish slang for “little sauce”, and the mojito is just that—a little sauce of mint, sugar and lime that rum and soda are added to. The flavors of mint and blackberry come together beautifully in this take on the traditional Cuban highball.
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Ginger Rum Collins
Closely related to turmeric, cardamom and galangal, ginger is known for its sweet spicy notes and circulatory benefits. In this refreshing rum cocktail, the flavorful notes of ginger and lemon shine without being overpowering.
Discover Ginger
Complimentary to Foodservice Professionals Only.
Flavors to Explore
Purees: Apricot, Banana, Black Currant, Blackberry, Blueberry, Cherry,
Coconut, Cranberry, Ginger, Green Apple, Kiwi, Lychee, Mango, Papaya, Pear,
Pink Guava, Prickly Pear, Red Jalapeño, Red Raspberry, Strawberry, Tamarind, White Peach
Concentrates: Blood Orange, Carmelized Pineapple, Key Lime,
Mandarin/Tangerine, Meyer Lemon, Passion Fruit, Pomegranate
Zests: Lemon Zest, Orange Zest
Blends: Chipotle Sour, El Corazon, Passion Colada, Peach Ginger, Red Sangria,
Sweet Hibiscus, Thai Basil & Black Pepper, Yuzu Luxe Sour
Complimentary to Foodservice Professionals Only.