 | Basily Bubbles1 drink Courtney Cox, from Chilled 100 Cocktail Lab 2021 |
| • | 2 oz. Weed Cellars Rose |
| • | 1 oz. Soho Lychee Liqueur |
| • | 1/2 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed |
| Method: | |
| Combine all ingredients into a mixing tin and add some ice. Shake and strain the ingredients into a flute and top with Weed Cellars Rose. Garnish with Thai basil sprig. | |
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