 | Blinker1 drink Claire Bertin-Lang |
| • | 2 oz. Woodford Reserve Bourbon |
| • | 3/4 oz. Grapefruit juice |
| • | 1/2 oz. Simple syrup |
| • | 1/4 oz. The Perfect Purée Red Raspberry Puree, thawed |
| Method: | |
| 1. | Shake and strain. Serve up in a cocktail glass. |
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