Green Dragon1 drink El Dorado Kitchen  | 
| • | 2 oz. Charbay Green Tea Vodka | 
| • | 1 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed | 
| • | Splash of simple syrup | 
| • | 2 Gläce Luxury Ice Mariko spheres | 
| • | 4-5 mint sprigs for muddle | 
| • | 1 mint sprig for garnish | 
| Method: | |
| 1. | Stack 2 Mariko ice spheres in a highball glass and set aside. Add remaining ingredients except garnish into a mixing glass and muddle. Add ingredients into Boston Shaker with regular ice. Shake and strain into highball glass over Mariko ice spheres. Garnish with mint sprig. Serve. |