 | La Poire Strawberry Basil1 drink Manny Hinojosa |
| • | 1 oz. Grey Goose La Poire Vodka |
| • | 3/4 oz. Cointreau Triple Sec |
| • | 1 oz. The Perfect Purée Strawberry Puree, thawed |
| • | 1 oz. fresh lemon juice |
| • | 2 fresh basil leaves (only shake) |
| • | splash ginger ale |
| Method: | |
| 1. | Combine ingredients except ginger ale into a mixing glass. Add ice and shake with a Boston Shaker. Pour and strain into a chilled martini glass or over the rocks. Top with ginger ale and serve. |