 | Pacific Rim Breeze1 drink Caterina Miltenberger |
| • | 2 oz Voli Mango Coconut Vodka |
| • | 1 oz Hana Lychee Sake |
| • | 1/2 oz The Perfect Purée Thai Basil & Black Pepper blend, thawed |
| • | 1/2 oz. The Perfect Purée Cranberry Puree, thawed |
| • | Splash of soda |
| • | 2 fresh basil leaves (garnish) |
| • | 1 lemon wheel (garnish) |
| Method: | |
| 1. | Muddle fresh basil in mixing glass. In a mixing glass add Thai Basil & Black Pepper blend, Sake, Voli Mango Coconut and ice. Shake vigorously with a Boston Shaker and strain into a high ball glass. Top with 1/2 oz Cranberry Puree and soda. Garnish with basil and lemon wheel. |