Blackberry Sage Gin & Tonic

Blackberry Sage Gin & Tonic

by | Nov 11, 2020

    • 1 1/2 oz. Hendricks Gin     • 1/2 oz. The Perfect Purée Blackberry Puree, thawed     • 1 oz. sage syrup     • Splash of fresh lemon juice     • Splash of tonic     • One blackberry and one sage leaf on a skewer Method: 1. Build ingredients in a pounder glass and...
Non-Alcoholic Jungle Bird

Non-Alcoholic Jungle Bird

by | Nov 9, 2020

    • 1 1/2 oz. Lyre’s dark cane non-alcoholic rum     • 3/4 oz. Lyre’s orange sec non-alcoholic liquor     • 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed     • 3/4 oz. The Perfect Purée Yuzu Luxe Sour blend, thawed Method: Combine...
Non-Alcoholic Jungle Bird

Jungle Bird

by | Nov 9, 2020

    • 1 1/2 oz. Diplomatico Reserva rum     • 3/4 oz. Select Aperitivo Liqueur     • 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed     • 3/4 oz. The Perfect Purée Prickly Yuzu Luxe Sour blend, thawed Method: 1. Combine all ingredients in a...
Non-Alcoholic Atomic Coco Collins

Non-Alcoholic Atomic Coco Collins

by | Nov 9, 2020

    • 2 oz. Lyre’s non-alcoholic dry gin     • 1 oz. The Perfect Purée Prickly Pear Puree, thawed     • 1 oz. The Perfect Purée Coconut Puree, thawed     • 1 oz. lime juice     • Club soda Method: Combine all ingredients in a cocktail shaker and shake. Serve in...
Atomic Coco Collins

Atomic Coco Collins

by | Nov 9, 2020

    • 2 oz. dry gin     • 1 oz. The Perfect Purée Prickly Pear Puree, thawed     • 1 oz. The Perfect Purée Coconut Puree, thawed     • 1 oz. lime juice     • Club soda Method: 1. Combine all ingredients in a cocktail shaker and shake. Serve in a collins glass and top...