Ingredients for Burnt Honey Panna Cotta: • 240 grams heavy cream • 120 grams milk • 28 grams burnt honey • 4 grams sheet gelatin Method for Burnt Honey Panna Cotta: Hydrate gelatin in ice water. Set a strainer over a measuring cup with a spout. Combine heavy cream,...
Ingredients for Winter in Nagpur: 2 oz saffron-infused vodka 1 oz homemade turmeric syrup 1 oz fresh citrus homemade ginger beer pickled ginger, garnish Ingredients for Homemade Ginger Beer: 5 oz The Perfect Purée Sweet Ginger, thawed 5 oz simple syrup 500 ml...
Ingredients for Rohitionism: 2 oz vodka of choice 1 ¼ oz homemade turmeric-ginger syrup 3-4 dashes rose water 2 oz aloe-coconut water 1 oz fresh lemon juice mint sprig, garnish rose dust, garnish Homemade Turmeric-Ginger Syrup Ingredients: Yield: One liter 150 g/ml...
Yield: 1 drink Ingredients for Love in Paradise: 2 oz Tito’s Vodka ½ oz The Perfect Purée Strawberry Puree, thawed ½ oz The Perfect Purée Sweet Hibiscus, thawed 1 oz The Perfect Purée Carmelized Pineapple Concentrate, thawed ¼ oz The Perfect Purée Lychee Puree, thawed...
Inspired by childhood memories and dedicated to my late grandmother: When I was a kid, my brothers and I would stay with my grandma for a couple of months every summer. She had a Pink Guava tree, which was rare in India. We used to pick the Pink Guava from the tree,...
