Ingredients for Prickly Pear Nogarita: 3 oz. The Perfect Purée Prickly Pear Puree, thawed 4 oz. fresh house-made margarita mix Method for Prickly Pear Nogarita: Combine ingredients in a shaker with ice. Shake and pour into a salt-rimmed glass. Garnish with...
Ingredients for Pear Flower: 3 oz. The Perfect Purée Pear Puree, thawed 1 oz. sweet and sour mix 2 oz. soda water Method for Pear Flower: Combine all ingredients in a shaker with ice. Strain into a coupe glass and garnish with dehydrated...
Ingredients for Frosted Cranberry Breeze: 1 bottle Veuve Clicquot (or San Pellegrino) 4 oz. The Perfect Purée Cranberry Puree, thawed 5 oz. simple syrup 5 cups cold water frosted cranberries (made by coating fresh cranberries in powdered sugar) fresh mint leaves...
Ingredients for Cranberry Ginger Cocktail: 2 oz of Crater Lake Spirits-Sweet ginger vodka 1 ½ oz The Perfect Purée Cranberry puree, thawed 4 to 5 shakes of Bittermens spiced cranberry bitters Method for Cranberry Ginger Cocktail: Add ingredients into a shaker. Shake...