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Prickly Pear & Agave Mule

Prickly Pear & Agave Mule

by | Sep 27, 2016

    • 1 1/2 oz. Cazadores Reposado     • 3/4 oz. The Perfect Purée Prickly Pear Puree, thawed     • 1/2 oz. agave nectar     • 1/2 oz. fresh lime juice     • Ginger beer     • Mint (garnish)     • Chipotle powder (garnish) Method: Gently stir ingredients together...
Passion for Democracy

Passion for Democracy

by | Sep 26, 2016

    • 3/4 oz. Denizen Merchant’s Reserve 3-year rum     • 3/4 oz. Denizen Merchant’s Reserve 8-year rum     • 3/4 oz. The Perfect Purée Passion Fruit Concentrate, thawed     • 1/2 lemon, juiced     • 1/2 lime juice     • 1/2 oz. cocoa nib curacao     • 1/2 oz....
5 Year Fizz

5 Year Fizz

by | Sep 23, 2016

    • 1/2 oz. St. Elder Natural Elderflower Liqueur     • 3 oz. Bolla Prosecco     • 1 oz. The Perfect Purée Pink Guava Puree, thawed     • 1/2 oz. The Perfect Puree Yuzu Luxe Sour blend, thawed Method: 1. Gently stir ingredients together with ice and strain into...
Guava Thyme Colada

Guava Thyme Colada

by | Sep 22, 2016

    • 2 oz. Blue Chair Bay coconut     • 1 oz. The Perfect Purée Pink Guava Puree, thawed     • 1/2 oz. The Perfect Purée Coconut Puree, thawed     • 1/2 oz. The Perfect Purée Thyme & Citrus blend, thawed     • pineapple slice (garnish) Method: 1. Shake...
The Trust Fall

The Trust Fall

by | Sep 22, 2016

    • 1 bottle Los Arango reposado tequila     • 1/4 bottle Solerno     • 1 bottle of ginger juice     • 1/2 gallon spiced apple cider     • 1 jar The Perfect Purée Yuzu Luxe Sour blend, thawed     • lemon half-wheel (garnish) Method: 1. Serve 1/2 portions and batch...