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Spring Port

Spring Port

    • 2 oz. Sandeman Founders Reserve Port     • 1/4 oz.  amaretto     • 1/2 oz. cognac     • 1 oz. Perfect Purée Passion Fruit Concentrate     • orange peel (garnish) Method: 1. Directions: Shake well with ice and strain into martini...
Smokey Desert Heat Vol. 1

Smokey Desert Heat Vol. 1

    • 1 1/4 oz. Mezcal Vida     • 3/4 oz. Peachtree     • 1 1/4 oz. The Perfect Purée Prickly Pear Puree, thawed     • 3/4 oz. Fresno Lemon Drinking Vinegar     • 2 dashes Angostura Bitters     • Flamed lemon peel (garnish) Method: 1. Fill a glass to the top with...
Smooth Jewels

Smooth Jewels

    • 1 1/2 oz. Hudson Maple Cask whiskey     • 1/2 oz. Suze Liqueur     • 1 oz. Owls Brew Pink & Black     • 1/4 oz. The Perfect Purée Passion Fruit Concentrate, thawed Method: Shake and serve on the rocks....
Aztec Flower

Aztec Flower

Ingredients:  2 oz. Mezcal 1 1/2 oz. The Perfect Purée Prickly Pear Puree, thawed 3/4 oz. Fresh lime juice 1/2 oz. Agave syrup (1 part agave / 1 part water) 1 1/2 oz. Kombucha 1/2 tsp. Chia seeds Tomatillo slices (garnish) Salt (garnish) Method:  Combine the first 4...
Chipotle Michelada

Chipotle Michelada

    • 1 Mexican beer     • 1 oz. The Perfect Purée Chipotle Sour blend, thawed     • 1 oz. fresh lime juice     • 2 oz. tomato juice     • Tajin chile powder on rim Method: In a chilled beer glass combine all the ingredients and top with your favorite Mexican Beer....