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Ukiah Basil Collins

Ukiah Basil Collins

by | Apr 26, 2015

    • 2 oz. Charbay Clear Vodka     • 3/4 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed     • 1/2 oz. honey syrup     • Dash of Angostura     • Grapefruit soda Method: 1. Combine ingredients into Collins glass. “Roll” ingredients by gently pouring...
Wipe Out

Wipe Out

by | Apr 26, 2015

    • 1 1/2 oz. Grey Goose Citron Vodka     • 1 oz. simple syrup     • 1/2 oz. sweet & sour     • 3/4 oz. The Perfect Purée White Peach Puree,  thawed     • 4 oz. unsweetened ice tea     • tarragon Method: 1. Combine ingredients into a mixing glass with ice....
Winter Solstice

Winter Solstice

by | Apr 26, 2015

    • 1 oz. The Perfect Purée Mandarin Tangerine Concentrate,  thawed     • 1 1/2 oz. Square One™ Organic Vodka     • 1 dash Luxardo Maraschino Liqueur     • 3 dashes Angostura Bitters Method: 1. Combine Mandarin-Tangerine Concentrate and remaining ingredients into a...
Winter Shandy

Winter Shandy

by | Apr 26, 2015

    • 1 oz. The Perfect Purée Mandarin/Tangerine Concentrate, thawed     • 1 bar spoon The Perfect Purée Ginger Puree, thawed     • Top with Guinness beer     • Top with lemonade Method: In a beer glass, combine Mandarin/Tangerine Concentrate and Ginger Puree. Stir...
Winter Pomegranate Pear

Winter Pomegranate Pear

by | Apr 26, 2015

    • 1 1/2 oz. Grey Goose La Poire Vodka     • 3/4 oz. St. Germain Liqueur     • 1 oz. The Perfect Purée Pear Puree,  thawed     • 1 oz. The Perfect Purée Pomegranate Concentrate,  thawed     • 1/2 oz. lime juice     • 1 oz. egg white (optional)     • slice of pear...