• 2 oz. Smirnoff Iced Cake Vodka • 1 oz. The Perfect Purée Strawberry Puree, thawed • 1 tbsp. cinnamon sugar • Lemon wedge (quartered) Method: 1. Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into rocks glass....
• 1 1/2 oz. Damrak Gin • 3/4 oz. The Perfect Purée of Napa Valley Strawberry Puree, thawed • 3/4 oz. lemon juice • 3/4 oz. simple syrup • soda water (to top off) Method: 1. Combine ingredients into a mixing glass with ice. Shake with a Boston...
• 5 basil leaves • 2 oz. vodka • 3 oz. The Perfect Purée Strawberry, thawed • 1/2 oz. simple syrup • 1/4 tsp. balsamic vinegar • Top with club soda Method: 1. Gently muddle basil with a few ice cubes. Add remaining ingredients and shake with...
• 2 oz. Bulleit Bourbon • 1/2 oz. Kina L’Avion d’Or • 3/4 oz. The Perfect Purée Strawberry, thawed • 2 dash orange bitters • Fever-Tree Tonic Water (to top) Method: 1. Combine ingredients except tonic water into a mixing glass with...
