Ingredients for Spring Mimosa: • 1 oz. The Perfect Purée Blackberry Puree, thawed • ¼ oz. lemon juice • 5 oz. sparkling wine or prosecco • lemon peel for garnish Method for Spring Mimosa: Add all ingredients to a glass. Garnish with lemon...
Ingredients for Brazilian Collins: • 1 ½ oz. Gin • 1 oz. The Perfect Purée Camu Camu, thawed • 1 oz. simple syrup • ½ oz. fresh lemon • Badger Bevs Club Soda • Tastecraft Dragon Fruit Crumble, garnish • Tastecraft Lemon Slice, garnish Method for Brazilian Collins:...
Ingredients for Gone Sailin’: 2 oz. Plymouth Gin ¾ oz. The Perfect Purée Banana Puree, thawed 2 dashes Scrappy’s Cardamom Bitters ¼ oz. golden turmeric syrup 1 oz. lemon juice Method for Gone Sailin’: Add all ingredients to shaker tin. Add ice and shake. Strain over...
