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Yellow Sledbetter

Yellow Sledbetter

by | Jan 20, 2022

Ingredients:  1 1/2 oz. Minnesota 14 Maple Whiskey 1/2 oz. California Spiced Liqueur 1 oz. The Perfect Purée Peach Ginger Blend, thawed 1/2 oz. Honey syrup 3/4 oz. Fresh lemon juice 2 Dashes of Chicory Pecan Bitters Ginger Beer Method: Combine all ingredients into a...
Apricot in the Act

Apricot in the Act

by | Jan 20, 2022

    • 1 1/2 oz. Avuá Oak Cachaça⁣     • 1/2 oz. Clairin Vaval     • 1/3 oz. Giffard Creme de Cacao⁣     • 1/4 oz. Velvet Falernum     • 1 oz. The Perfect Purée Apricot Puree, thawed     • 1 oz. lime juice⁣     • 1/2 oz. cinnamon bark syrup     • 4 dashes Peychaud’s...
Mellow Cherry Chip Ice Cream

Mellow Cherry Chip Ice Cream

by | Jan 10, 2022

    • 273 g. The Perfect Purée Cherry Puree, thawed     • 228 g. sugar, divided     • 9 g. cornstarch     • 290 g. heavy cream     • 31 g. corn syrup     • 112 g. egg yolks (6-9 large egg yolks)     • 106 g. milk, divided     • 84 g. dark chocolate, thickly grated...
Cassis Donuts

Cassis Donuts

by | Dec 21, 2021

For the Donuts:     • 1/4 cup The Perfect Purée Black Currant Puree, thawed     • 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pans     • 2 1/2 cups unbleached all-purpose flour     • 1 1/2 tsp. baking powder     • 1/4 tsp. baking soda     • 3/4...
Blueberry Lime Cheesecake

Blueberry Lime Cheesecake

by | Dec 21, 2021

For the Cardamom Lime Cheesecake:     • 227 g. cream cheese     • 120 g. granulated sugar     • 284 g. sour cream     • 1/2 ea. lime zest     • 1/2 tsp. ground cardamom     • 1/2 tsp. vanilla bean paste     • 1 ea. whole eggs     • 10 g. egg yolks     • 15 g. whole...