Peach Ginger Sangria1 drink Manny Hinojosa |
• | 1 bottle Sauvignon Blanc |
• | 8 oz. The Perfect Purée Peach Ginger blend, thawed |
• | 4 oz. lemon juice |
• | 10 oz. club soda |
• | Peach slices |
• | Raspberries |
• | Lemon slices |
• | Orange slices |
• | Lime slices |
Method: | |
In a glass pitcher or punch bowl, combine all ingredients with ice. Garnish with lemon slices, raspberries, peach slices, lime slices and orange slices. |