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Red-Chelada

Red Chelada

1 drink

Juan Sanjuan / Owner/Chef, Gloria's Restaurant, Huntington Park, CA

6 oz. Mexican beer
3/4 oz. The Perfect Purée Mango Puree, thawed
1/4 oz. The Perfect Purée Red Jalapeño Puree, thawed
1 oz. fresh lime juice
Method:
Combine all ingredients in a cold beer mug with Tajin rim.