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Spring in Amsterdam

Spring in Amsterdam

by | Apr 22, 2015

    • 1 oz. Bols Genever     • 1 oz. The Perfect Purée Apricot Puree, thawed     • 1/4 oz. fresh lime juice     • 1 tsp. maple syrup     • Ground cinnamon for garnish Method: Combine all ingredients except garnish into a cocktail shaker with ice and shake. Strain over...
Spicy Kate

Spicy Kate

by | Apr 22, 2015

    • 3 raspberries     • 1 slice Serrano Chili Pepper     • 3/4 oz. The Perfect Purée Coconut Puree,  thawed     • 1 1/2 oz. Tequila     • 1 dash Cherry Bitters     • Raspberry (Garnish) Method: 1. Muddle the raspberries and chili. Add remaining ingredients with ice...
Spiced Pear Toddy

Spiced Pear Toddy

by | Apr 22, 2015

Ingredients for Spiced Pear Toddy: 2 oz. Square One™ Organic Vodka 1 oz. The Perfect Purée Green Apple Puree,  thawed 1 oz. The Perfect Purée Pear Puree,  thawed 1 oz. baking spice syrup 4 oz. hot water cinnamon stick pear wedge for garnish Ingredients for Baking...
Spiced Pear Daiquiri

Spiced Pear Daiquiri

by | Apr 22, 2015

    • 1 1/2 oz. rhum agricole     • 1 oz. The Perfect Purée Pear Puree, thawed     • 1/2 oz. spiced simple syrup     • 1/2 oz. fresh lemon juice     • Ice cubes     • Pear slice, lemon twist or candied lemon peel, for garnish For the Spiced Simple Syrup:     • 2 cups...
Spiced Cider Mojito

Spiced Cider Mojito

by | Apr 22, 2015

    • 1 1/2 oz. Captain Morgan Spiced Rum®     • 1/2 oz. Van Gogh Applefest     • 1 oz. The Perfect Purée Green Apple Puree, thawed     • 1 oz. fresh apple cider     • 3 lime wedges, cut in half     • 5 fresh mint leaves     • 1/2 oz. cinnamon simple syrup     •...