• 2 oz. 7 Tiki Rum • 1 1/2 oz. The Perfect Purée Mango Puree, thawed • 1/2 oz. lime juice • 3/4 oz. simple syrup • 4 basil leaves Method: Combine ingredients into a mixing glass with ice. Shake with a Boston Shaker and strain into highball glass....
• 1 1/2 oz. white rum • 3/4 oz. The Perfect Purée Blueberry Puree, thawed or Lychee Puree, or Pink Guava Puree, or Carmelized Pineapple Concentrate, or Mango Puree, or Passion Fruit Concentrate, or...
• 1/2 oz. blanco tequila • 1/4 oz. Cointreau • 3/4 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed or Passion Fruit Concentrate, or Prickly Pear Puree, or Pink Guava Puree, or Lychee Puree, or...
• 1 1/2 oz. white rum • 1 oz. The Perfect Purée Pink Guava Puree, thawed or Carmelized Pineapple Concentrate, or Lychee Puree, or Mango Puree, or Passion Fruit Concentrate, or Blood Orange Concentrate,...