• 2 oz. Ultimat Vodka • 2 oz. The Perfect Purée of Napa Valley Pomegranate Concentrate, thawed • 3 oz. ginger beer • 1 oz. fresh lime juice • 1 oz. ginger simple syrup Method: 1. Dip chilled martini glass rim in lime juice and then dip in...
• 1 1/2 oz. Sailor Jerry Rum® • 3/4 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed • 1 oz. The Perfect Purée Coconut Puree, thawed • 1 barspoon The Perfect Purée Ginger Puree, thawed • 1/2 oz. The Perfect Purée Passion Fruit...
• 1 1/2 oz. gin • 1 oz. The Perfect Purée Ginger Puree, thawed • 1/2 oz. The Perfect Purée Key Lime Concentrate, thawed • 1/2 oz. simple syrup • 4 fresh basil leaves • 6 seedless red grapes • Basil sprig and grape on a pick for garnish...
• 2 oz. Avion Resposado Tequila • 1 oz. The Perfect Purée Pear Puree, thawed • 3/4 oz. agave nectar • 3/4 oz. fresh squeezed lime juice • 1/2 oz. ginger juice (raw ginger put through a juicer) Method: 1. Combine all ingredients into a mixing glass....