• 1 1/2 oz. Redemption Rye • 2 spritz allspice dram • 1/2 oz. Torres Gran Torres Orange • 1/2 oz. The Perfect Purée Blackberry Puree, thawed • 1/4 oz. simple syrup • 1/2 oz. lemon juice • 1 blackberry for garnish Method: In an old fashioned...
• 1/2 oz. St George Terroir Gin • Champagne (to top) • 1/2 oz. The Perfect Purée Black Currant Puree, thawed • 1/2 oz. lemon juice • Cotton candy Method: 1. Shake together lemon juice, gin, and The Perfect Purée Black Currant Puree. Strain into...
• 1 bottle Greenhook Ginsmiths Beachplum Gin • 1 bottle Plantation 5 Year Old rum • 1 bottle HobNob Wicked Red Wine Blend • 1/2 bottle. The Bitter Truth Pimento Dram • 1 jar The Perfect Purée Red Sangria blend, thawed • 1/2 gallon lemonade...
For the Rimming Salt: • Quarter zest of one lime, finely chopped • Kosher salt or margarita salt • Lime wedge For the Margarita: • 2 oz. Cabo Wabo Reposado or Don Julio Añejo Tequila • 1 oz. The Perfect Purée Prickly Pear Puree, thawed • 2 oz....
